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Everyone at the Boston Beer Company shares a love of great beer.The company works hard to maintain that culture through the successes and growth it has seen over the years.
He started by introducing American drinkers to craft-brewed beers that were full-flavored, balanced, and complex, and brewed with quality ingredients.In 2013, A&S Brewing opened the doors of the Angel City Brewery in Los Angeles, California.In May 2015, A&S Brewing opened the Concrete Beach Brewery, a brewery and social hall in the Wynwood Arts District of Miami.In the mid-1990s, Jim returned to his hometown of Cincinnati to purchase the Hudepohl-Schoenling Brewery, a place where his father had apprenticed in the 1940s.Then, in June of 2008, The Boston Beer Company took ownership of a world-class brewery with a distinguished history of brewing great beers, located in the Lehigh Valley of Pennsylvania.From the very beginning, Jim Koch wanted to create a company that he would want to work for.
Specifically, he created a culture that celebrated beer with a passion and a depth of knowledge that can’t help but be contagious to others.
In order to ensure that drinkers enjoy only fresh Samuel Adams beer, the way the brewers intended, Jim created consumer-readable freshness dating in 1988.
Beer with natural ingredients and no preservatives, like Samuel Adams, has a limited shelf life and begins to change over time as it ages.
In 2007, Samuel Adams unveiled the Samuel Adams Boston Lager Pint Glass, which Jim says is the first glass specifically designed to showcase Boston Lager as the brewers intended.
With the help of world-renowned sensory and glassware experts, TIAX Sensory and Rastal, Jim and the brewers created a glass that helps sustain the head of the beer, enhance aroma, and maintain temperature.
Boston Lager soon became a catalyst of the American craft beer revolution, making its public debut in Boston on Patriot's Day in April 1985.